2017 Oyster Roast

Saturday, January 21st


  

 

 

Photos courtesy of Brian FORBES

Weather was a bit foggy at times, but spirits weren't dampened.

Plenty of oysters, shrimp, hamburgers, hot dogs and all that goes with them.

Lots of thanks and sincere appreciation to those who made this event so enjoyable. Notably, Tyler WALSKI handlling his first as our new Event Coordinator - strongly assisted by Brian FORBES, whose experience was invaluable!

Oyster roastmasters Jim PFIZENMAYER, Jon & Jake WORTHINGTON must be thanked for doing the hot & heavy work.

Grilling duties, hush puppy frying handled by Al MARTIN, Jim QUINN, Glenn MARIAN & Gordon GALLIGAN and a few other helpers.

Side-dishes and desserts were delicious and truly appreciated, many thanks to those who contributed.

Treasurer Paul ANDERSON was kept busy at the gate as most tickets had to be paid for at the door.

Last, but certainly not least, thanks to all those who assisted with set-up and clean-up. Big jobs are made easier by many hands. We never have too many volunteering to get the job done!